Baking a cake? The list of ingredients shows baking powder or baking soda or both. But what exactly are these two ingredients? The resemblance in name, similar in looks, used in baking, anybody can easily get confused as to whether they are the same thing or...
Make this easy sponge cake using wheat flour without eggs and without an oven. A healthy and fluffy cake with easily available ingredients. So, if you are looking for an Atta Cake recipe then here it is. This recipe is a complete tutorial with step-by-step...
100% Whole Wheat Pizza Base is a healthy and easy recipe which uses regular wheat flour (Atta) to make Pizza dough. Trust me whole-wheat pizza is just as good and as yummy as a regular pizza made of all-purpose flour. Whole Wheat Pizza Pizza, very easily, crossing...
Dominos Style Cheese Garlic Bread With Wheat Flour is the best combo of health and taste. Garlic breadsticks filled with cheese becomes irresistible. You can make this without cheese too and shape it like GARLIC ROLLS which again is a great party starter. Make this...
Vegetarian Stromboli or say Vegetables Stuffed Bread Loaf, made with whole wheat flour, is a healthy savoury delight that is stuffed with vegetables. It can be easily made ahead and served thereafter. Stromboli has become a regular in my house. Everybody loves...
This Mango chocolate cake is for the mango lovers as well the chocolate lovers as it gives you the subtle taste of mangoes as well chocolate. In one bite its mango and in the other its chocolate. This cake is not only eggless but is also made with whole wheat flour. ...
Healthy Peach Upside-Down Cake, made with fresh peaches, wheat flour, and jaggery powder is a guilt-free cake and is a pleasant change from the usual Pineapple Upside-Down Cake. This cake is a healthy treat and goes well with the tea or as a dessert when served with...
Jowar cake or muffins made only with Jowar flour without adding any other flour is the ultimate healthy treat for your loved ones. This gluten-free Muffins recipe, made with Sorghum flour, an easy and healthy recipe as this is without refined sugar, oil and butter....
Before we look at how To sprout Ragi you must be wondering why sprout Ragi or can it be sprouted? Well, being a seed it can very well be sprouted, it sprouts beautifully and in much less time than legumes. Sprouted ragi is much more nutritious and easily digestible....
