These colourful and tasty Petha Coconut Laddoo with Magic Centre are the easiest, simplest, no-cook yet yummiest laddoos. Gets ready in a jiffy.
Mix separate syrups in each part.
Take little portion from any one part, flatten it and fill little gulkand ( rose petal jam ) and form laddoos (balls).
Roll in (1/4 cup) desiccated coconut. Store and enjoy.