No Bake Oreo Rolls

No Bake Oreo Rolls

O for Oreo! The favourite chocolate biscuits of kids. Only kids, no no , I think we all love these biscuits. What do you say?

This post of No Bake Oreo Rolls is from alphabet O under BlogChatters A2Z Challenge 2019.

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No Bake Oreo Rolls

Oreo biscuits are the latest craze among children. Be it Oreo Chocolate or Oreo Vanilla or Oreo Strawberry, all are equally liked by children, I think strawberry is a little less preferred but maybe girls like it more due to its pink colour.

Before I begin with today’s recipe, here goes my call for Bounty lovers. Yes, Bounty, the chocolate filled with coconut. Let me tell you, it’s my favourite too. Decades back, when it was not easily available locally then my friend Sharon, ensured to get it for me whenever she travelled abroad. Such loving and considerate friends never fail to put a smile on your face. And I am blessed to be surrounded by many such lovely friends. But why Bounty in this post? Because, this Oreo roll is also somewhat like Bounty having chocolate and coconut in it.

Today’s recipe is not only kids favourite but also one which they would like to try making themselves. As summer vacations are approaching, though already started at some places, involve your children in these easy no-bake/no-cook recipes. This is really a good way not only to initiate cooking to children but also to spend quality time with them. Though you understand your kids better but a humble request from my side that give them break from tuitions and studies and let them do something creative too these holidays, be it cooking or painting or some other art and craft.

I have a post titled Fireless Recipes for children, which I posted 2 years back and it gives me immense pleasure to see that it is one of the most searched for on Google. If you too are interested in more fireless recipes then have a look at this.

Now, coming back to Oreos. Oreo biscuits are versatile. Add these to your milkshake, sprinkle over vanilla ice cream, eat it as it is, keep licking the cream or make these swiss rolls or truffles.

While doing my research for Oreos I came to know of certain astonishing facts about these biscuits and I just can’t resist myself from sharing these with you. Go through these facts, I am telling you, you will not only enjoy but also be astonished by some of these.

  • These were first introduced in 1912. Omg! more than 100 years back!
    (And, I called them latest!!!)
  • These are Vegan using only sugar, flour, oil, cocoa, high fructose corn syrup, leavening, cornstarch, salt, soy lecithin, vanillin, and chocolate.
  • These are the best selling cookies all over the world.
  • The cookie and the cream are in a certain ratio, which is 71% cookie and 29% cream.
  • In New York, there is a path known as Oreo Way in the honour of Oreo Biscuits.

You can read more about these facts here.

Now, let us see the recipe of these No Bake Oreo Rolls

But before that just a minute… let’s talk about social media. If you like this recipe then do join me on my Facebook page to know about my latest recipes. Also, you can Pin it for later if not willing to try later on. And last but not the least, if you try it out then share your feedback through comments or on Instagram by using hashtag #samirasrecipediary. Your feedback fuels my enthusiasm to post more good content.

Your one comment can make my day so please be generous with your comments.

Related Recipes you may like :

Chocolate Truffles

Cake Pops

Little Wonders

Detailed Recipe Of No Bake Oreo Rolls With Step By Step Pics

Mix desiccated coconut, powdered sugar, and cream. Form a smooth dough. If need be, add 1 tsp cream more. Keep it aside.

No Bake Oreo Rolls

Take Oreo biscuits and powder them in the grinder.
Melt dark chocolate in the microwave for 30 seconds. Add melted chocolate in the powdered Oreo biscuits and make a smooth dough.
Keep this dough in the refrigerator for 30 minutes.

No Bake Oreo Rolls


Take out the dough. Keep it between plastic sheets and using a rolling pin, roll it, preferably rectangular.
Spread coconut mix on it.
Holding the plastic sheet, start rolling it.
After the first roll, pull the plastic sheet back and further roll it. Like this roll it completely. Do not try to tighten it or give proper shape otherwise it will spread open.

No Bake Oreo Rolls

Carefully lift it and place it on aluminium foil.
Now roll it again in the foil. Once rolled, tighten it by pressing with both the hands. At this stage, do as much tight as you want to do it. The roll is in safe hands (of aluminum foil) now.
Keep the roll in the refrigerator for at least an hour or longer.
Remove the foil and cut discs, moving the knife in the sawing motion.

No Bake Oreo Rolls

Serve with love, juice optional.

No Bake Oreo Rolls


Variation

You can make Oreo balls/truffles also. Take little oreo dough, flatten it. Put the coconut filling and form a ball. You may dip this in the melted chocolate.
Leave it to set. Once set, cut into 2 and serve.

No Bake Oreo Rolls

No Bake Oreo Rolls recipe is a very simple one using only 3 ingredients. Make truffles with the same recipe. Involve your darlings in making these, they will love it.

Course Appetizer
Cuisine Fusion
Keyword Fireless Recipe
Prep Time 20 minutes
Total Time 20 minutes
Author Samira

Ingredients

  • 1 packet 12 pcs Oreo Biscuits, Vanilla
  • 50 g Dark Chocolate
  • 1 Cup 80 g Dessicated Coconut
  • 1 Tbsp Powdered Sugar
  • 1 Tbsp  Cream

Instructions

  1. Mix dessicated coconut, powdered sugar and cream. Form a smooth dough. If need be, add 1 tsp cream more. Keep it aside.
  2. Take Oreo biscuits and powder them in the grinder.
  3. Melt dark chocolate in microwave for 30 seconds. Add melted chocolate in the powdered Oreo biscuits and make a smooth dough.
  4. Keep this dough in the refrigerator for 30 minutes.
  5. Take out the dough. Keep it between plastic sheets and using a rolling pin, roll it, preferably rectangular.
  6. Spread coconut mix on it.
  7. Holding the plastic sheet, start rolling it.
  8. After the first roll, pull the plastic sheet back and further roll it. Like this roll it completely. Do not try to tighten it or give proper shape otherwise it will spread open.
  9. Carefully lift it and place it on aluminium foil.
  10. Now roll it again in the foil. Once rolled, tighten it by pressing with both the hands. At this stage, do as much tight as you want to do it. The roll is in safe hands (of aluminium foil) now.
  11. Keep the roll in the refrigerator for atleast an hour or longer.
  12. Remove the foil and cut discs, moving knife in the sawing motion.
  13. Serve with love, juice optional.
  14. Variation
  15. You can make Oreo balls/truffles also. Take little oreo dough, flatten it. Put the coconut filling and form a ball. You may dip this in the melted chocolate.
  16. Leave it to set. Once set, cut into 2 and serve.

Hope you will surely try out this easy, yummy and healthy recipe with your darlings in the coming summer vacations. Please…do not forget to share your feedback.

Lets connect on Facebook, Pinterest and Instagram (#samirasrecipediary) too.

So, that was alphabet O. Wait n watch what’s in store from O tomorrow.

Stay tuned…

Stay Fit… Stay Healthy… But most importantly, Stay Happy…

Samira

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